Texas Pure Milling's baking tips and tricks blog

June 5, 2020

Homemade pizza is a family favorite. Pizza dough that is easy to make-ahead and keep ready to bake in the freezer makes life simple. It is great for pizza night or pizza parties with your friends. Here's a great recipe for crust that can be made in just a few minutes....

November 28, 2017

 Day twelve of leftover turkey...or it feels that way. Are you ready for something delicious that will take everyone's mind off of Thanksgiving forever? Ha ha! We feel the same way. Here's a really delicious Turkey Calzone with fresh basil, thick herb and garlic tomato...

November 27, 2017

 It's only been a couple of days since Thanksgiving, and we bet there are still some leftovers in the fridge, right? Here's a delicious and simple way to use the gravy and turkey for a warm  fast dinner. Turkey and dumplings is a family favorite! We make it simple when...

November 3, 2017

 Sweet country cornbread is made simple using our Texas Pure 7-Grain and Seed Baking Mix and adding just a few ingredient. Here's a sure-fire recipe that your family will love for breakfast, lunch, or dinner. Try it drizzled with honey or maple syrup for a treat. 


November 1, 2017

There are some serious feasts in November and one of the signature side dishes that always needs to be on the table is a really great dinner roll.  This is a four ingredient dough that keeps in the fridge up to five days so you can make the dough and have it ready for...

October 16, 2017

Do you want to make rolls, but find yourself short on time? This Recipe uses the convenience of a bread machine's dough setting to make the dough. We mixed them by hand and got great results as well.These rolls are fantastic for sandwiches and hamburgers. They really a...

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This Week's
Featured Recipe

Country Gingerbread Pound Cake with Brown Butter Pecan Glaze

November 19, 2020

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