Texas Pure Milling's baking tips and tricks blog

September 27, 2018

This is our chef's favorite home baker's version of a classic fudge brownie. She has used it for years!  The secret is having the butter really soft and not over-mixing during the creaming process. If you prefer a cake-like brownie, you may add 1 teaspoon of baking pow...

September 26, 2018

Have you ever thought of baking a cake in a slow cooker? It' one of the coolest things ever and so simple to do! Be sure to use a slow cooker with a removable stoneware.  We used our Organic All Purpose flour here, but you can also use our whole wheat flour flour.  The...

September 25, 2018

Anyone can make a cake from a box mix that is full of chemicals and junk but making a no-sugar-added cake that tastes amazing and has a fantastic texture that is also natural, is a marvel! We are aware that some of those who bake with Texas Pure Milling Flour are watch...

September 12, 2018

 Oh yes. It is the time of year when pumpkin is everywhere and that excuse to finally bake the soft fluffy pumpkin chocolate chip cookies has finally arrived! These are a classic for the season and have the texture of a a dense pumpkin muffin without the work of lining...

September 5, 2018

Autumn means a bountiful harvest and that usually means a wonderful season of fresh cherries. We love using fresh cherries in pie but admittedly sometimes it is easy to get a bit lazy on the pitting part of the project. This recipe calls for three cups of pitted cherri...

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Featured Recipe

Easy Freezer Oven-rise Pizza Dough

June 5, 2020

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